Discover an easy Nokedli recipe, crafting traditional Hungarian dumplings in a speedy 15 minutes. These delightful fresh pasta morsels complement paprikash, goulash, or stand-alone with butter. Give
Ingredients: layered ready-made pastry 200 g Ground Poppy Seed sugar oil raisins and sour cherry compote Actually it is a very simple recipe to make. Spred
Ingredients; 300 g (10,5 oz) all purpose Flour 3 eggs Salt I was born and grown up in a small village next to the big
Ingredients: 10 kg (22 lbs) sausage meat : 70% meat + 30% fat 200 g (7 oz) salt (untreated, iodine-free) 200 g (7 oz) Hungarian Sweet
Ingredients: 500 g (1 lb, 2 oz) green peas, fresh or frozen 2-3 medium size carrots, diced 1 medium sized parsley root or parsnip 2
Ingredients: 2,5 kg freshwater fish, carp, catfish, bream, etc. 4-5 medium size onion, minced 4-5 cloves garlic 3 tablespoon Sweet Hungarian Paprika 3-4 dry chilies, or
Ingredients: 4-600 g dried bean 400 g frankfurter sausage 500 g smoked knuckle of pork, or similar 2 litre water 1 dl oil 80 g
Ingredients: 50 g (~1 3/4 oz) bacon, chopped 300 g (~2/3 lb) boneless pork, diced 1 onion, finely chopped 1 carrot, chopped 1 parsley root,
Ingredients: 1,5 kg chicken, cut into pieces 4 medium onions 2 tablespoon Hungarian paprika (40 gramm) 1 fresh tomato 1 fresh red or green bell pepper 50
Ingredients 3 tablespoons of oil or lard 5 medium onions, diced 2,5 teaspoon salt 2,5 liter (2,5 quarts) water 3 large tablespoon Sweet Hungarian Paprika 0,5
