Körözött – Hungary’s Cottage cheese spread

Körözött, the iconic Hungarian cheese spread, captures the essence of Hungarian cuisine with its vibrant flavors and patriotic symbolism. By incorporating the red, white, and green tricolor is tastefully represented in this beloved dish. When ordering a Hungarian-inspired meal at any inn or restaurant across the country, it is almost guaranteed that körözött will accompany it, showcasing the quintessential taste of Hungary. Indulge in the rich heritage and irresistible taste of körözött today!

korozott

Ingredients

  • 250 g “rögös túró” (Hungarian lumpy cottage cheese)
  • 4 tablespoons sour cream
  • 2 tablespoons butter
  • Half a red onion
  • 1 teaspoon ground sweet paprika
  • Half a teaspoon ground caraway (if it is a favorite spice, add the seeds themselves)
  • Salt
  • Pepper

Instructions

  1. In a bowl, combine sour cream and butter, then crumble túró into the mixture. Stir until creamy.
  2. Chop the red onion into small pieces and add it to the túró cream. Sprinkle with paprika, ground caraway, salt, and pepper. Mix well.
  3. Refrigerate for a few hours.
  4. Serve Körözött with fresh vegetables or as a bread spread.

Nutrition

per serving 
Energy683 kj
(164 kcal)
 
Fat11 g 
Saturated fat7.5 g 
Carbohydrates4.5 g 
Sugars3.4 g 
Fiber? 
Proteins12 g 
Salt1.75 g 
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)0 %

Source:

Hungary Today

Link:

HERE

Products in this recipe:

You might also enjoy

Green Pea Soup
Soups

Green Pea Soup, Hungarian

Ingredients: 500 g (1 lb, 2 oz) green peas, fresh or frozen 2-3 medium size carrots, diced 1 medium sized parsley root or parsnip 2

Read More »
Hungarian Mushroom Soup
Soups

Hungarian Mushroom Soup

Embrace the versatility of Hungarian Mushroom Soup.   When dreary weather calls for a boost, turn to Hungarian mushroom soup. Crave something soul-warming and simple?

Read More »

Before You Go

Get a free 20g paprika gift with your first order.