Mushroom paprikash is a beloved Hungarian favourite, served with nokedli and plenty of sour cream, making it the most delicious. You can also mix the

One of the simplest dishes to make in the world is potato pasta, which most people enjoy either on its own or with pickles. As

Say hi to the rich flavors of a time-honored dish with our Traditional Gulyás Soup. This hearty and aromatic soup, lovingly prepared following age-old recipes,

The sour cream cucumber salad is not bad either, but the sour cream chicken paprikash, well… now that’s something! And together, the two of them…

This pizza dough is not exactly the classic type that is fermented for 24 hours, but it delivers what you would expect from a Hungarian-style

Excellent ingredients, plenty of onions, and time are the soul of a good beef stew, which can be cooked at low heat for hours. There

One of the most beloved delicacies of summer is the golden-brown fried hake, which goes perfectly with pickles. You can’t avoid having this fish if

The flavorful Borsos Tokány, a delightful Hungarian pork stew, incorporates ample black pepper for a zesty kick. This easy-to-make dish showcases the addition of bacon

Hortobágy pancakes are one of the beloved dishes in Hungarian cuisine, and they are especially delicious when the sauce is thick and topped with sour

The Hungarian noodle section may not be as famous or abundant as Italian pasta, but delicious recipes can be found with the right search. Make