This Sweet Kalocsa paprika is suitable for stews, soups, gulash, and every kind of food, which needs a bright, red color without making the dish too spicy, hot. How to make an easy „Hungarian Pörkölt”? Fry onion in oil, remove from the heat, add generosly Kalocsa paprika, add little water, meat, tomatoes, green paprika, carrot, and cook the meat tender.
Specially chosen peppers undergo drying and grinding, transforming into a fine powder to enhance dishes. Elevate your creations with Kalocsai 200 Paprika Powder’s depth and vibrancy.
Experience the delightful essence of Sweet Kalocsa Paprika Powder, renowned for its sweet and mildly spicy flavor profile. It captivates with a distinctive aroma that harmoniously blends notes of sweetness, earthiness, and subtle smokiness. This versatile spice enriches a myriad of dishes, from comforting soups and stews to flavorful meat and vegetable creations. It holds a special place in Hungarian cuisine, cherished as a key ingredient in beloved traditional dishes like goulash, paprikash, and stuffed peppers. Unlock the culinary possibilities and savor the authentic taste of Sweet Kalocsa Paprika Powder.
Not only does Kalocsai 200 Paprika Powder add delicious flavor and aroma to your cooking, it is also rich in nutrients. It is a great source of vitamin C, which is important for maintaining a healthy immune system. It also contains antioxidants that can help protect your body against free radicals and reduce inflammation.
Whether you are a seasoned chef or a beginner cook, Kalocsai 200 Paprika Powder is an essential spice to have in your pantry. Its unique flavor and versatility make it a must-have ingredient for any kitchen. With its premium quality, you can be assured that you are using the best possible spice to enhance your cooking.