Ingredients:

• Vajkaramella (Minimum 45%): Sugar, glucose syrup, creamy milk powder, water, margarine (vegetable oils: sunflower, palm; water, partially hydrogenated palm fat, table salt, emulsifiers: mono- and diglycerides of fatty acids, flavorings, acidity regulator: citric acid, colorings: carotenes), flavoring, raising agent: sodium carbonates.
• Fondant: Sugar, water, glucose syrup.
• Dark Chocolate (Minimum 20%): Cocoa mass, sugar, cocoa butter, emulsifiers: lecithins (soy), flavoring.
• Soy flour, skimmed milk powder, vegetable fats (palm oil, shea oil), low-fat cocoa powder, flavorings, stabilizer: invertase, preservative: potassium sorbate.

Cocoa Solids in Dark Chocolate: At least 70%.

Please note that our Szaloncukor may contain traces of peanuts, tree nuts, and gluten.

Average Nutritional Values per 100 g of Szaloncukor:

• Energy: 1799 kJ / 429 kcal
• Fat: 17.0 g
  • Saturated Fat: 9.4 g
• Carbohydrates: 62.0 g
  • Sugars: 58.0 g
• Protein: 5.6 g
• Salt: 0.07 g

Product Manufacturer: SZERENCSI BONBON KFT. Address: HU-3900 Szerencs, Gyár út 22. Website: www.szerencsibonbon.hu Country: Hungary / Венгрия / Ungaria / Madarsko

Net Weight: 350 g